Forget the pastry quiche | Egg Recipes – British Lion Eggs

Forget the pastry quiche | Egg Recipes – British Lion Eggs

www.egginfo.co.uk

Watch Liz McClarnon take you through how to cook a delicious quiche using parma ham, feta cheese and cherry tomatoes – but without having to make pastry.

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Ingredients

  • 5 British Lion eggs
  • 4 tbsp milk
  • 2 tbsp vegetable oil
  • 4 spring or red onions, trimmed and chopped
  • 100g cherry tomatoes, halved
  • 85g pack Parma ham, torn into pieces
  • 100g feta cheese, crumbled

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