Tian of vegetables with county and raw undervite ham – LE PARFAIT® | BOUTIQUE OFFICIELLE
Rinse and cut the tomatoes into slices. Wash, peel the zucchini and cut them into rings. Take a gratin dish the size of a large vacuum bag. Oil the dish. Store, alternating them, slices of tomatoes,...
Ingredients
- Heart-of-Baef tomatoes 300 g
- Courgette 2
- County (for sandwich) 5 slices
- Raw ham 5 slices
- Olive oil
- Provence herbs
- Salt
- Black pepper
More Like This
Tian of vegetables with county and raw undervite ham – LE PARFAIT® | BOUTIQUE OFFICIELLE
leparfait.com
Vegetable gratin with Parma Ham | Consorzio del Prosciutto di Parma
prosciuttodiparma.com
Tian de legumes – Margaret's Chateau Kitchen
margaretrens.com
Vegetable Tian Recipe: How to Make It
tasteofhome.com
Vegetable Tian — Tasty Bites
tastybites.app
French Vegetable Tian by Katherine Burns, @rue.dauphine.paris on Instagram – Emile Henry USA
emilehenryusa.com
Tomato and Zucchini Gratin | Canadian Goodness
dairyfarmersofcanada.ca
Provençal Vegetable Gratin (Tian) | Saveur
saveur.com