Chirashi Sushi – Avanza
ingredients 1 1/2 cup short grain rice 350 ml water 60ml sushi vinegar carrots and shiitake 1/4 carrots, finely chopped 3 dried shiitake, soaked in water
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at avanzaavocado.com.
Ingredients
- 1 1/2 cup short grain rice
- 350 ml water
- 60ml sushi vinegar
- 1/4 carrots, finely chopped
- 3 dried shiitake, soaked in water overnight in fridge, finely sliced (reserve / keep the liquid)
- 1/2 tsp dashi powder
- 1 tsp mirin sauce
- 1 tsp cooking sake
- 1 tbsp soy sauce
- 1 tsp white sugar
- 1 egg
- Pinch of salt
- 70g fresh tuna, cut into small blocks
- 1/2 tbsp mirin
- 1 /2 tbsp cooking sake
- 1/4 avocado
- Shredded nori
- Salmon roe / tobiko
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