Dim Sum with Dipping Sauce | Reader's Digest Australia

Dim Sum with Dipping Sauce | Reader's Digest Australia

www.readersdigest.com.au

Tasty chicken fillings make these dim sum a great starter for any meal.

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Ingredients

  • 1 tin water chestnuts (230 g), drained and chopped
  • 4 spring onions, thinly sliced
  • 2 tablespoon chopped fresh coriander
  • 1 tablespoon reduced-salt soy sauce
  • 1 tablespoon sesame oil
  • 350 g chicken mince
  • 1 teaspoon caster sugar
  • 1 tablespoon finely chopped fresh ginger
  • 5 garlic cloves, finely chopped
  • 30 g fresh shiitake mushrooms, chopped
  • 1 tablespoon cornflour, plus extra for dusting
  • cayenne pepper to taste
  • 48 wonton wrappers
  • 150 g bok choy

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