Easy 2-Ingredient Bagels Recipe | Homemade Greek Yogurt Bagels
2-ingredient bagels made easy! Create soft, chewy Greek yogurt bagels at home in under 30 minutes—perfect for breakfast or brunch.
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Cooking tools:
- Pastry brush
- Oven
- Mixing bowl
- Whisk
- Baking sheet
- Bread knife
- Toaster
- Measuring cup
Ingredients
- 1 cup all-purpose flour, plus about 1/4 cup extra for kneading
- 1 cup 0% Greek yogurt
- 2 tsp baking powder
- 1/4 tsp salt
- 1 egg, whisked
- Toppings: everything but the bagel seasoning
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