Chicken & Rice Meatballs – Nongs
These delicious meatballs make a great appetizer to serve ahead of your main course. Serve them for Thanksgiving, your Super Bowl party, you name it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at khaomangai.com.
Ingredients
- 1 1/4 lb ground chicken
- 1 cup leftover white rice
- 1 egg, beaten
- 2 tbsp finely chopped basil
- 2 tbsp dill
- 2 tbsp cilantro
- 2 tbsp scallion
- 2 tbsp minced fresh ginger
- 2 tbsp minced garlic
- 1/4 cup minced shallot or onion
- 1 bottle Nong's Sauce
- 1 cup chicken stock
- 2 tbsp high heat oil (canola or similar)
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