Prawns With Almond Sauce Recipe
Oh My! The best of my first few attempts at Mexican cooking! This sauce is outstanding and could be used on other fish and I will try it on chicken al
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Cooking tools:
- Food processor
- Blender
- Mixing bowl
- Skillet
- Saucepan
- Stove
- Kettle
- Colander
- Slotted spoon
- Wooden spoon
- Chef's knife
- Paring knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 dried ancho peppers or 1 similar dried chili
- 2 tablespoons vegetable oil
- 1 onion, chopped
- 3 garlic cloves, roughly chopped
- 8 tomatoes
- 1 teaspoon ground cumin
- 1/2 cup chicken stock
- 1 cup ground almonds
- 3/4 cup creme fraiche
- 1/2 lime
- 2 lbs cooked prawns
- salt
- fresh coriander, to garnish
- spring onion, strips to garnish
- cooked rice, to serve
- warm tortilla, to serve
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