Guinness Stout Ginger Cake | Oregonian Recipes

Guinness Stout Ginger Cake | Oregonian Recipes

recipes.oregonlive.com

This moist, rich, incredibly flavorful cake is always a hit, and it keeps well, too. Try baking it in mini Bundt or loaf pans for personal-sized gifts.

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Ingredients

  • 1 cup Guinness stout
  • 1 cup molasses
  • 1/2 tablespoon baking soda
  • 3 eggs
  • 1/2 cup granulated sugar
  • 1/2 cup firmly packed dark brown sugar
  • 3/4 cup vegetable oil
  • 2 cups all-purpose flour
  • 2 tablespoons ground ginger
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon freshly grated nutmeg
  • 1/8 teaspoon ground cardamom
  • 1 tablespoon peeled and grated fresh ginger

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