Steaks, Mushrooms & Herb Butter Sauce Recipe
Put your Matador BBQ to use and get creative with your BBQ recipes. Follow this steaks, mushrooms & herb butter sauce recipe for a delicious meal.
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Ingredients
- 250g butter, softened
- 1 cup firmly packed fresh herbs (such as flat-leaf parsley, chives and dill), leaves finely chopped
- 1 tbsp Worcestershire sauce
- 1 tsp Dijon mustard
- Sea-salt flakes and freshly ground black pepper, to season
- 6 scotch fillet steaks (about 160g each)
- 6 large portobello mushrooms
- ¼ cup olive oil
- 2 bunches asparagus, trimmed
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