Red Pesto Chickpeas and Kale on Toast - Good Eatings

Red Pesto Chickpeas and Kale on Toast - Good Eatings

goodeatings.com

Quinoa chickpeas, red pesto, and crispy kale on toast—quick, flavorful, and nutritious in just 10 minutes! Perfect for a yummy lunch rush.

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Ingredients

  • 2 cans (460 g drained) chickpeas
  • 150 g cavolo nero
  • 4 tbsp vegan red pesto
  • 4-8 slices of rye bread or gluten-free alternative, depending on the size
  • cavolo nero
  • chickpeas
  • kale

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