Simple Super Stuffed Bacon Cheese burger - Sutter Home Family Vineyards

Ingredients

• A. – 2 pounds of very lean hamburger
• B. – 1 pound of bacon
• C. – One half pound brick of cheddar cheese (or your favorite cheese, mixing cheese it okay also)cut into not so thin slices.
• D. – Cook a pound of bacon to just under crispy – and shred bacon E. – Saute fresh (sliced) mushrooms with Vidalia Onions in sweet white wine.
• F. – add favorite seasonings