Soft Pretzels
Handmade pretzels with a satisfying boil and melt-in-your-mouth butter coating—worth the effort for a homemade treat!
Ingredients
- 4 ½ to 5 cups all purpose flour
- 1 ½ cups lukewarm water
- ½ cup warm milk
- 2 tsp salt
- 1 tbsp yeast
- 1 tsp sugar
- butter for brushing
- Kosher Sea Salt
- 5 tsp baking soda
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