Roasted Squash and Sage Pizza (Or Pita Pizza or Burrito) Recipe
This is my favorite pizza ever. The roasted goodness of the squash goes perfectly with the tang of the tomato sauce. It looks like a long ingredient l
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Cooking tools:
- Baking dish
- Mixing bowl
- Oven
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Peeler
- Spoon
Ingredients
- 1 (2 1/2 lb) butternut squash, peeled, seeded and cut into 1-inch chunks
- 16 fresh sage leaves (chopped finely, about 1 tablespoon)
- 4 tablespoons olive oil (divided)
- 1 teaspoon salt (divided)
- 1 teaspoon dried oregano
- 1/4 teaspoon crushed red pepper flakes
- 2 garlic cloves (minced)
- 1 (28 ounce) can diced tomatoes
- 1 teaspoon balsamic vinegar
- 8 ounces mozzarella cheese (or vegan cheese)
- 2 large prepared pizza crust (or 6 pitas)
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