Thermomix recipe: Chocolate Cream Pie
I know you’ve been waiting on more chocolate, so here it is! The best dessert you can imagine...has to be! Has a LOAD of great chocolate in it!
Keywords
- chocolate
- cream
- pie
- tenina
- thermomix
- insider
- chocolate pie
- american
- easy
- family
- gluten free
- full of dairy easter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Cooking tools:
- Springform pan
- Parchment paper
- Oven
- Food processor
- Mixing bowl
- Whisk
- Spatula
- Refrigerator
- Piping bag
- Kitchen scale
Ingredients
- 80 Grams pecans
- 120 Grams walnuts
- 85 Grams light muscovado sugar (light brown sugar)
- 80 Grams butter
- Pinches pink salt flakes
- 1 Teaspoon vanilla bean paste
- 600 Grams chocolate dark, in pieces
- 120 Grams unsalted butter
- 180 Grams raw caster sugar
- 6 eggs (70g min)
- 2 Teaspoons vanilla bean paste
- 120 Grams cream
- 350 Grams cream
- 1 Tablespoon raw caster sugar
- Chocolate shavings or plenty of dark cocoa powder to garnish
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