Mind Blown™ Crispy Vegan Shrimp Bowls

Mind Blown™ Crispy Vegan Shrimp Bowls

veganuary.com

Mind Blown™ Vegan Fried Shrimp Bowls featuring perfectly fried vegan shrimp atop fluffy rice, cabbage and carrot slaw, and herb dressing.

View full recipe on veganuary.com

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Cooking tools:

  • Blender
  • Air fryer
  • Skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Grater
  • Spoon
  • Plate
  • Serving bowl
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 pound (16 shrimp) Mind Blown Crispy Crunchy Fried Shrimp
  • 1 cup fresh spinach
  • 1 cup of rice, prepared
  • 1 cup of purple cabbage, thinly sliced
  • 1/2 cup carrots, grated
  • Garnish: cilantro, green onion (or herbs of choice)
  • Cooking oil of choice
  • 1/2 cup vegan mayo of choice
  • 2 Tbsp olive oil
  • 1/2 cup parsley, fresh
  • 1/2 cup dill, fresh
  • 4 large cloves garlic
  • 4 Tbsp lemon juice
  • 1 tsp maple syrup
  • Salt
  • pepper
  • Water, to thin as necessary

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