Basque Cheesecake with Cherry Brandy Sauce
This irresistibly creamy cheesecake is a breeze to make, and is a fabulous excuse to enjoy some of our signature Jill's Table Cherry Brandy Sauce.
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Ingredients
- 1 ½ cups cream cheese, softened
- 6 tbsp sugar
- ⅔ cup 35% cream
- 3 large eggs
- 1 tbsp cornstarch
- ⅓ cup Jill's Table Signature Cherry Brandy Sauce
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