Instant Pot Chicken Dumplings Grandmas Recipe Super Fast
Craving comfort food pronto My Easy Instant Pot Chicken and Dumplings recipe is ready in under an hour Creamy dreamy and perfect for weeknights Get the recipe…
Ingredients
- 1 tablespoon olive oil (15 ml)
- 1 medium yellow onion, chopped (about 1 cup/150g)
- 2 carrots, peeled and chopped (about 1 cup/120g)
- 2 celery stalks, chopped (about 1 cup/100g)
- 1 teaspoon dried thyme (5 ml)
- 1/2 teaspoon dried rosemary (2.5 ml)
- 1/4 teaspoon black pepper (1.2 ml)
- 1/2 teaspoon salt (2.5 ml)
- 4 cups chicken broth (960 ml)
- 1.5 pounds boneless, skinless chicken thighs (about 680g), cut into 1-inch pieces
- 1 bay leaf
- 1/2 cup heavy cream (120ml)
- 2 tablespoons cornstarch (20 ml)
- 1/4 cup water (60 ml)
- 1 1/2 cups all-purpose flour (180g)
- 1 1/2 teaspoons baking powder (7.5 ml)
- 3/4 cup milk (180 ml)
- 3 tablespoons unsalted butter, melted (42g)
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