Zug-style cherry clafoutis | Recipe | V-ZUG Singapore
Discover our Zug-style cherry clafoutis recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 50 g butter
- 60 g sugar
- 100 g flour
- 4 eggs
- 200 ml milk
- Butter
- Flour
- 600 g cherries from Zug
- 15 g icing sugar
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