Delicious and flavorful Moroccan vegetable stew with fluffy couscous

Ingredients

• 2 tablespoons olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground turmeric
• 1/4 teaspoon cayenne pepper
• 1 can diced tomatoes
• 1 can chickpeas, drained and rinsed
• 2 carrots, peeled and diced
• 1 zucchini, diced
• 1 red bell pepper, diced
• 1 cup vegetable broth
• 1 cup couscous
• Salt and pepper to taste
• Fresh cilantro for garnish