Chinese Chicken Strips

Name: Chinese Chicken Strips
Total time: 60 min
Ingredients: 1 pound (1/2 kilogram) chicken cutlets, cut into strips; 1/2 cup flour (I used whole wheat pastry); pinch of black pepper; oil, for sautéing (I used Gefen Sesame Oil, which I highly recommend); 1/4 cup Gefen Soy Sauce; 1/4 cup chili sauce; 1/4 cup brown sugar; 2 tablespoons Kedem White Wine Vinegar; 2 cloves garlic, minced; 1/2 teaspoon ground ginger; 1/4 teaspoon crushed red pepper; handful of broccoli florets, green beans, or snap peas (optional); sliced scallions, for garnish; 1/2 cup or more nuts of your choice (I recommend toasted cashews or walnuts)

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My friend R. came to my house after eleven one night to borrow something. I had just made this dish and offered her a piece. She ended up taking sa

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