Chocolate brazils
Satisfy your sweet tooth with Chocolate Brazils—fluffy cookies made with chocolate dots, chopped nuts, and a hint of lemon for a delightful treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 100 grams plain flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon ground cinnamon
- 100 grams butter, softened
- 100 grams caster sugar
- 1 small free-range egg, lightly beaten
- 1/2 teaspoon vanilla extract
- finely grated zest of 1 lemon
- 1/2 cup valrhona chocolate dots or chopped chocolate
- 75 grams brazil nuts, roughly chopped
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