Icebox Rolls Recipe: How to Make It
I remember my mom making these rolls almost every Saturday so they'd be ready to bake on Sunday for company or someone just dropping by. Although they take a little time to prepare, they're really...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 package (1/4 ounce) active dry yeast
- 2-1/2 cups water, divided
- 1/2 cup shortening
- 2 large eggs, room temperature, beaten
- 1-1/2 teaspoons salt
- 1/2 cup sugar
- 8-1/2 to 9 cups all-purpose flour
- 1/3 cup butter, melted
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