Whole Baked Sea Bream with Caper Sauce
Bring out the flavor of a whole fish by baking it with fruit! Usually, when you cook fish, you have to use citrus. But this time, try to put some apple slices in the same pan. The fish may be too...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 1 lemon
- 1 sea bream, gutted
- salt
- pepper
- 1 tablespoon walnut, crushed
- 2 tablespoons of butter
- 1 tablespoon caper
- 2 tablespoons of heavy cream
- 1 teaspoon aromatic herb, chopped
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