Philly Cheesesteak Egg Rolls

Name: Philly Cheesesteak Egg Rolls
Ingredients: - 1 pound ground beef - 1 tablespoon Worcestershire sauce - ½ teaspoon salt - ½ teaspoon ground black pepper - 2 tablespoons butter - 1 medium yellow onion; chopped - ½ medium green bell pepper; chopped - 24 egg roll wrappers - 12 slices American cheese; cut in half - ¾ cup vegetable oil for frying

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Make Philly cheesesteak egg rolls by rolling beef onions peppers and American cheese into egg roll wrappers and deepfrying them until crispy and golden brown

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Ingredients

- 1 pound ground beef - 1 tablespoon Worcestershire sauce - ½ teaspoon salt - ½ teaspoon ground black pepper - 2 tablespoons butter - 1 medium yellow onion
chopped - ½ medium green bell pepper
chopped - 24 egg roll wrappers - 12 slices American cheese
cut in half - ¾ cup vegetable oil for frying