Philly Cheesesteak Egg Rolls | Thyme & Table

Philly Cheesesteak Egg Rolls | Thyme & Table

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Steak, onions, peppers, and cheese wrapped in an egg roll wrapper and fried. Serve it beautifully with Thyme&Table's dinnerware collection.

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Ingredients

  • 1 lb sirloin steak – thinly sliced
  • 1 green bell pepper – diced
  • 1 small onion – diced
  • 1 cup shredded monterey jack cheese
  • 1 Tbsp Worcestershire sauce
  • 12 egg roll wrappers
  • 3 Tbsp butter – divided
  • Salt and pepper to taste
  • Canola oil for frying

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