Classic Tuna Noodle Casserole
Creamy Classic Tuna Noodle Casserole is a recipe that's been well-loved since the '50s, and it's been a part of the culinary landscape since! It's a creamy, cheesy, and comforting meal with plenty of...
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Cooking tools:
- Baking dish
- Oven
- Pot
- Colander
- Mixing bowl
- Spoon
Ingredients
- 1 (16-ounce) package extra wide egg noodles
- 2/3 cup frozen peas
- 2/3 cup Monterey Jack, Colby, or cheddar cheese, grated, or a combination of the three
- 1 (12-ounce) can cream of mushroom soup
- 1 (16-ounce) can tuna, drained
- 1 (12-ounce) can mushrooms, sliced
- salt, to taste
- pepper, to taste
- seasoned breadcrumbs, optional, to taste
- fresh herbs, optional, to taste, of your choice, for garnish
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