Linguine with fresh rocket pesto recipe | olivemagazine
The perfect recipe for making the most of fresh, peppery rocket leaves for a quick and easy but sophisticated lunch. The pesto you make to use in this recipe also works really well spread on...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 100g rocket washed
- 1 clove garlic
- 25g pine nuts
- 4 tbsp extra-virgin olive oil
- 25g pecorino or vegetarian alternative grated
- 400g linguine
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