Linguine with tuna, lemon and rocket | Women's Weekly Food
Quick and easy Linguine with tuna, lemon, and rocket—perfect for busy weeknights! [159 chars]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 425 grams can tuna in oil
- 500 grams linguine pasta
- 2 tablespoons extra virgin olive oil
- 2 cloves garlic, crushed
- 2 medium dried red chillies, sliced thinly, optional
- 1/3 cup (80ml) lemon juice
- 100 grams baby rocket leaves
- salt and freshly ground black pepper
- lemon wedges, optional
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