Savor the Buttery, Garlicky Goodness of Shrimp Scampi Linguine

Savor the Buttery, Garlicky Goodness of Shrimp Scampi Linguine

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Shrimp Scampi Linguine delivers a heavenly fusion of buttery garlic sauce and succulent seafood perfection. Every home chef should click for the tantalizing sec

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Ingredients

  • 8 ounces (226 grams) large shrimp, peeled & deveined (tails on or off)
  • 8 ounces (226 grams) thin linguine
  • ½ cup (50 grams) Parmesan cheese, grated
  • 4 tablespoons (56 grams) butter, divided
  • ⅓ cup (80 milliliters) dry white wine (or cooking wine)
  • ¼ cup (60 milliliters) heavy cream (or more for a creamier sauce)
  • ½ fresh lemon, juiced (+ slices for serving)
  • 2 garlic cloves, minced (or 1 tablespoon garlic paste)
  • 1 small shallot, minced
  • ½ large tomato, diced
  • Olive oil, for cooking and serving
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ¼ teaspoon chili powder
  • ¼ teaspoon smoked paprika
  • Salt & pepper, to taste
  • Fresh parsley, chopped
  • Red pepper flakes (optional)
  • 1 splash reserved pasta water

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