Stewed meat with rice and poached eggs Recipe | Food From Portugal

Stewed meat with rice and poached eggs Recipe | Food From Portugal

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A simple recipe with a very nice mix of flavors. This stewed meat recipe with rice and poached eggs is perfect to serve at a dinner with...

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Ingredients

  • 450 grams (1 pound) beef cut into cubes
  • 150 grams (1 cup) peas
  • 3 medium ripe tomatoes
  • 1 large onion
  • 50 ml (1/4 cup) olive oil
  • Nutmeg (to taste)
  • 3 cloves of garlic
  • 250 grams (1 1/4 cups) rice
  • 4 eggs
  • Pepper (to taste)
  • A few drops of vinegar to poach the eggs
  • Salt (to taste)

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