St Helens oysters in a cheese frittata - Local Food Market Co
St Helens on the north-east coast of Tasmania is famed for its fresh and delicious oysters. They are the perfect ingredient for this easy-to-make frittata, suitable for a substantial breakfast or a...
Ingredients
- 5 St Helens oysters diced
- 4 Eggs
- 1 tablespoon Milk
- 2 tablespoon Butter
- ¼ cup Grated cheese
- 1 Spring onion finely chopped
- Salt and pepper to taste
- A sprig Fresh parsley for garnish
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