Simple Brunch frittata - Stephanie Izard
Enjoy a simple frittata with your favorite cooked vegetables and creamy egg mixture, perfect for a brunch. Serve with a fresh green salad.
Ingredients
- 1/2 tbsp butter
- 1 cup cooked vegetables
- 8 eggs
- ½ cup cream
- 1 ½ tsp salt
- 2 tbsp goat cheese
- 2 tbsp parmesan cheese
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