Quick bean & chorizo chilli - Good Food Middle East
Contains pork – recipe is for non-Muslims only This fast and filling chilli is great served with rice or piled high onto a baked potato and dolloped with soured
Ingredients
- 100g chorizo, sliced
- 350g tub fresh tomato and chilli sauce (we used Waitrose)
- 400g can kidney beans, rinsed and drained
- 400g can chickpeas, rinsed and drained
- rice and natural yogurt, or jacket potatoes and soured cream, to serve
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