Toasted Pumpkin Seed & Pork Rind Salsa - Jaime & RamiroJaime & Ramiro
Toasted pumpkin seeds and pork rind blend with lime and olive oil for a crunchy, flavorful salsa. Perfect with tortilla chips.
Ingredients
- 2 oz pork rind
- 2 Serrano chile, destalked, deveined and deseeded
- 1 cup peeled pumpkin seeds, toasted
- 1 clove garlic, peeled
- 3 spring onions, without stalks, cut into wedges
- ¼ cup lime juice
- ¼ cup olive oil
- 17 oz ripe tomatoes, well roasted
- 1 ½ tsp salt
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