Short Ribs
- Preheat oven to 300 F - Aggressively season the short ribs with salt and pepper.
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Ingredients
- 4 large short ribs
- salt
- pepper
- 1 onion, diced
- 5 cloves garlic, grated
- 2 tablespoons apple cider vinegar
- 1 cup beef broth
- 1 tablespoon dried thyme
- Serving option- mashed potatoes
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