Beef Short Ribs | Food Stuff

Name: Beef Short Ribs | Food Stuff
Ingredients: 2 pounds boneless beef short ribs (or bone-in short ribs); 5 carrots, cut into 1-2" pieces; 2 sprigs fresh rosemary; 2 tablespoons olive oil; 1 large onion, rough chopped; ¼ teaspoon oregano; ¼ teaspoon pepper; 2 pounds small red potatoes, cut in half; 1 cup red wine; ¼ teaspoon sage; ¼ teaspoon salt; 1 large purple sweet potato, peeled and cut into 1½" cubes (regular sweet potato is fine too); ¼ teaspoon thyme; 1 cup beef or vegetable broth; 2 tablespoons Worcestershire sauce

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Ingredients

2 pounds boneless beef short ribs (or bone-in short ribs)
5 carrots, cut into 1-2" pieces
2 sprigs fresh rosemary
2 tablespoons olive oil
1 large onion, rough chopped
¼ teaspoon oregano
¼ teaspoon pepper
2 pounds small red potatoes, cut in half
1 cup red wine
¼ teaspoon sage
¼ teaspoon salt
1 large purple sweet potato, peeled and cut into 1½" cubes (regular sweet potato is fine too)
¼ teaspoon thyme
1 cup beef or vegetable broth
2 tablespoons Worcestershire sauce