Delicious Mini Plum Tarts With Homemade Plum Jam
These keto-friendly mini plum tarts will satisfy your sweet tooth without having to give up on your dietary commitments.
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Cooking tools:
- Piping bag
- Tart pan
- Blender
- Oven
- Stove
- Refrigerator
- Mixing bowl
- Saucepan
- Pot
- Whisk
- Fork
- Plastic wrap
Ingredients
- 2.8 oz (80 g) butter
- 1 oz (ca. 30 g) erythritol
- 3 egg yolks
- 6.4 oz (180 g) almond flour
- a pinch of salt
- 7 oz (200 g) blended fresh plums
- 2 tsp agar agar powder ((or 2 tbsp agar flakes))
- 1 1/3 cup (300 g) cream cheese
- 3 1/2 oz (100 g) heavy cream
- 1 oz (ca. 30 g) erythritol ((adjust to taste))
- sugar-free sprinkles and/or berries of your choice
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