Bamya (Okra Stew)
Say bye to slimy Bamya! Follow these easy steps to prepare the best Bamya - Okra stew that will make your family ask for seconds!
Ingredients
- 1 kg Lamb Chunks
- 3 Large cooking onions diced
- 800 g Mini Frozen Bamya
- 1/3 cup Olive Oil
- 6 clove Garlic crushed
- 1 tsp Turmeric powder
- 1 tsp Arabic 7 spice
- 2 tsp Salt
- 1 tsp Black Pepper
- 3 tbsp Double concentrate Tomato Puree
- 5 cup Water
- Serve with Rice
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