Apple Cake, German
German Apple Cake, 8 servings. Flaky butter, sweet apples, and cinnamon top a moist batter—baked to perfection and served with whipped cream. Perfect for any occasion!
Ingredients
- 2 apples, fine wedges
- 1 Tbs. lemon juice
- 125 g unsalted butter
- 140 g golden caster sugar
- 3 eggs, beaten
- 225 g plain flour
- 2 tsp. baking powder
- 75 ml whole milk
- 1-1/2 Tbs. demerara sugar
- 1/2 tsp. cinnamon
- whipped cream to serve
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