Rich Rum Cake - Master recipes
Place egg whites in a large bowl and let them stand at room temperature for 30 minutes. Editor's Tip: Don't skip this step! Baking with room-temperature eggs will help the ingredients mix more easily...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Ingredients
- 4 large eggs, separated -
- 2-1/2 cups confectioners' sugar -
- 3/4 cup orange juice -
- 1/4 cup butter, cubed -
- 3/4 cup rum -
- 1 cup all-purpose flour -
- 1 teaspoon baking powder -
- 1/2 teaspoon ground cinnamon -
- 1/4 teaspoon salt -
- 1/4 teaspoon ground nutmeg -
- 1/2 cup packed brown sugar, divided -
- 1 teaspoon vanilla extract -
- 3/4 cup butter, melted -
- Optional: Whipped cream and finely chopped glazed pecans -
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