Easy Stovetop Chili Recipe: How to Make It
This hearty stovetop chili is packed with beef, vegetables, cheese and meat. It comes together in one skillet on the stove.
Ingredients
- 1 pound ground beef
- 1 cup chopped onion
- 1/2 cup chopped green pepper
- 1 garlic clove, minced
- 1 can (16 ounces) kidney beans, rinsed and drained
- 1 cup tomato juice
- 1/2 cup water
- 4 teaspoons chili powder
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 cup uncooked long grain rice
- 1 cup canned or frozen corn
- 1/2 cup sliced ripe olives
- 1 cup shredded cheddar or Monterey Jack cheese
- Thinly sliced green onions, optional
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