Herb and Garlic Roasted Potatoes | RICARDO
Ricardo's Recipe : Herb and Garlic Roasted Potatoes
Ingredients
- 3 lb (1.4 kg) yellow-flesh potatoes, unpeeled and cubed
- 8 whole garlic cloves, unpeeled
- 1/3 cup (75 ml) olive oil
- 2 sage branches, leaves only
- 2 rosemary branches, leaves only
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