Elevated Potato Skins | Recipe Cart

Elevated Potato Skins | Recipe Cart

getrecipecart.com

5.0 (3) Export 8 ingredients for grocery delivery Step 1 Preheat the oven to 350 degrees F.

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Cooking tools:

  • Deep-fry thermometer
  • Pepper mill
  • Oven
  • Stove
  • Saute pan
  • Pot
  • Fork
  • Chef's knife
  • Cutting board
  • Spoon
  • Baking sheet
  • Paper towel

Ingredients

  • Canola oil, for frying
  • 6 russet potatoes, scrubbed and washed
  • 4 tablespoons (1/2 stick) unsalted butter
  • 2 leeks, cleaned, cut into 1/4-inch dice
  • Kosher salt
  • fresh ground black pepper
  • 2 cups sliced cremini mushrooms
  • 1/2 teaspoon fresh thyme leaves
  • 8 ounces Brie, cubed
  • 8 thin slices prosciutto, torn
  • 1/4 cup finely sliced fresh chives

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