Greek Pasta Salad Recipe

Greek Pasta Salad Recipe

www.bettycrocker.com

Make the salad ahead, or toss it together and have it on your dinner table in less than 30 minutes.

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Cooking tools:

  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Serving bowl

Ingredients

  • 3 cups uncooked tricolored rotini pasta (9 oz)
  • 1 large green bell pepper, cut into strips
  • 1 large orange or yellow bell pepper, cut into strips
  • 1 can (14 oz) Progresso™ artichoke hearts, drained, cut into quarters
  • 1 package (4 oz) crumbled feta cheese (1 cup)
  • 2/3 cup pitted kalamata olives
  • 1/2 cup oil-packed sun-dried tomatoes, drained, chopped
  • 1 cup Greek vinaigrette or Italian dressing
  • 1/4 teaspoon coarsely ground pepper
  • Chopped fresh parsley, if desired

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