Chicken with Mango Salsa - Easy 30-Minute Dinner
This simple Chicken with Mango Salsa brings tropical flavors to your dinner table in just 30 minutes! Juicy seasoned chicken breasts topped with fresh mango, bell pepper, and lime for a bright,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Meat tenderizer
- Instant-read thermometer
- Oven
- Baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Pastry brush
- Grater
- Spoon
- Refrigerator
- Plate
Ingredients
- 3-4 chicken breasts (1½-2 pounds total)
- 2 tablespoons olive oil
- ½-1 teaspoon sea salt, adjusted to taste
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- ½ teaspoon ground cumin
- ½ teaspoon smoked paprika
- 1 teaspoon cracked black pepper, adjusted to taste
- ½ teaspoon dried oregano
- 2 ripe mangoes, diced (about 3 cups)
- 1 red bell pepper, diced
- 1 jalapeño pepper, seeded and finely diced
- 2 tablespoons red onion, finely diced
- Juice of 1 lime
- 1 teaspoon lime zest
- ⅓ cup fresh cilantro, loosely packed and chopped
- ¼ teaspoon sea salt
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