Mexican Black Bean Soup - Adams Fairacre Farms

Mexican Black Bean Soup - Adams Fairacre Farms

adamsfarms.com

Chorizo, tomatoes and serrano and poblano peppers add depth to this Mexican-inspired black bean soup. Don't forget the tortilla strips!

View Original

Share this recipe:

Ingredients

  • 6 oz Chorizo
  • 1/2 cup White onion, chopped
  • 1 Poblano pepper, chopped
  • 2 Serrano peppers, chopped
  • 2 cups Tomatoes, chopped
  • 4 cups Black beans, cooked with some of the bean broth
  • 1 cup Water
  • 1/4 cup Cilantro, chopped
  • 4 Corn tortillas, cut into fine stripes
  • 1/4 cup Vegetable oil
  • Avocado, optional

More Like This