Teriyaki Takumi Shrimp with Thai Basil - Kikkoman Home Cooks

Teriyaki Takumi Shrimp with Thai Basil - Kikkoman Home Cooks

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Kikkoman Teriyaki Takumi Shrimp with Thai Basil | Talk about easy! This weeknight dinner takes less than 20 minutes to prepare and uses only a handful of simple ingredients. Pan-fried shrimp is...

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Ingredients

  • 1 pound raw jumbo shrimp, peeled/deveined
  • 1 tablespoon neutral cooking oil
  • ½ cup fresh Thai basil leaves, plus extra for serving
  • ½ cup Kikkoman® Teriyaki Takumi, Original
  • 4 cups cooked jasmine rice

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