Roasted Tomato and Leek Sauce / Salsa di Pomodoro e Porro Arrostito
Makes 1 1/2 Cups smooth or 2 1/4 cups chunkyI often surprise myself by taking little detours with cooking techniques and traditions. Such is the case with this roasted no-fat tomato-and-leek sauce....
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Ingredients
- 1 1/2 pounds fresh plum tomatoes, washed, cored, and left whole
- 1 large leek (ounces), white part only, cut lengthwise, washed well, and cut into quarters
- 1 1/2 teaspoons fine sea salt
- 2 teaspoons dried oregano
- 1 tablespoon balsamic vinegar
- 1 tablespoon sugar
- INGREDIENTS
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