Shrimp Creole Casserole Recipe - Recipezazz.com

Shrimp Creole Casserole Recipe - Recipezazz.com

www.recipezazz.com

A classic 1940s Creole dish with fresh shrimp, rice, ketchup, light cream, Worcestershire sauce, and bell pepper, all topped with buttery bread crumbs.

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Ingredients

  • 2 1/2 cups rice (cooked)
  • 1/2 pound fresh shrimp (deshelled)
  • 3 tablespoons ketchup (you may need a little more)
  • 2 cups half and half (light cream)
  • 1 tablespoon worcestershire sauce
  • 1 (6 ounce) bell pepper (chopped)
  • *TOPPING*
  • 2 cup bread crumbs
  • 3 tablespoons melted butter

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