Passion Fruit Sour Beer Recipe | All Grain Wild Specialty Beer
"Passion Fruit Sour" Wild Specialty Beer recipe by Brewer #334257. All Grain, ABV 4.95%, IBU 6.78, SRM 3.02, Fermentables: ( Belgian Pilsner Malt, Pale Ale, Car
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Cooking tools:
- Kitchen scale
- Mash tun
- Stockpot
- Instant-read thermometer
- Fermenter
- Airlock
- Hydrometer
- Fine-mesh sieve
- Measuring cup
- Spoon
Ingredients
- 6 lb Belgian Pilsner Malt
- 1 1/2 lb Pale Ale
- 4 oz Carafoam
- 8 oz Cane Sugar
- 0.43 oz Willamette Hops
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